
Gel wodzaza ulusi wa kuwala ndi phala loyera lowala, lomwe limapangidwa ndi mafuta oyambira, zodzaza zopanda organic, zokhuthala, zowongolera, zotsutsana ndi antioxidant, ndi zina zotero, zimatenthedwa mu gawo linalake ndikusinthidwa kukhala homogenized mu ketulo yoyankhira, kenako ndikupukuta, kuziziritsa ndi kuchotsa gasi.
Pa chingwe chowunikira chakunja, kuti madzi ndi chinyezi zisachepetse mphamvu ya ulusi wowala ndikuwonjezera kutayika kwa kutumiza komwe kumakhudza khalidwe la kulumikizana, ndikofunikira kudzaza chubu chomasuka cha chingwe chowunikira ndi zinthu zotchingira madzi monga gel yodzaza ulusi wowala kuti zikwaniritse zotsatira zotseka ndi kuletsa madzi kulowa, zoletsa kupsinjika, komanso kuteteza ulusi wowala. Ubwino wa gel yodzaza ulusi wowala umakhudza mwachindunji kukhazikika kwa magwiridwe antchito a ulusi wowala komanso moyo wa chingwe chowunikira.
Tikhoza kupereka mitundu yosiyanasiyana ya gel yodzaza ulusi, makamaka kuphatikiza gel wamba wodzaza ulusi (woyenera kudzaza mozungulira ulusi wa optical mu chubu wamba wotayirira), gel yodzaza ya riboni za ulusi wa optical (yoyenera kudzaza mozungulira riboni za ulusi wa optical), gel ya ulusi wa optical yomwe imayamwa hydrogen (yoyenera kudzaza mozungulira gell ya ulusi wa optical mu chubu chachitsulo) ndi zina zotero.
Gel ya ulusi wowala yomwe kampani yathu imapereka ili ndi kukhazikika kwabwino kwa mankhwala, kukhazikika kwa kutentha, kuletsa madzi, thixotropy, kusintha kochepa kwa haidrojeni, thovu lochepa, kugwirizana bwino ndi ulusi wowala ndi machubu otayirira, ndipo si poizoni komanso siivulaza anthu.
Amagwiritsidwa ntchito makamaka podzaza machubu otayirira apulasitiki ndi machubu otayirira achitsulo ochokera ku chingwe chotayirira chakunja, chingwe chotayirira cha OPGW ndi zinthu zina.
| Ayi. | Chinthu | Chigawo | Mndandanda |
| 1 | Maonekedwe | / | Yofanana, palibe zonyansa |
| 2 | Malo otsetsereka | ℃ | ≥150 |
| 3 | Kuchulukana (20℃) | g/cm3 | 0.84±0.03 |
| 4 | Kulowa kwa kondomu 25℃ 40℃ | 1 10mm | 600±30 |
| ≥230 | |||
| 5 | Kukhazikika kwa mtundu (130℃, 120h) | / | ≤2.5 |
| 6 | Nthawi yopangira makutidwe ndi okosijeni (10 ℃/mph, 190 ℃) | mphindi | ≥30 |
| 7 | Malo owunikira | ℃ | >200 |
| 8 | Kusintha kwa haidrojeni (80℃, maola 24) | μl/g | ≤0.03 |
| 9 | Kutuluka thukuta kwa mafuta (80℃, maola 24) | % | ≤0.5 |
| 10 | Mphamvu yotulutsa nthunzi (80℃, maola 24) | % | ≤0.5 |
| 11 | Kukana kwa madzi (23℃, 7×24h) | / | Kusasokoneza |
| 12 | Mtengo wa asidi | mgK0H/g | ≤0.3 |
| 13 | Kuchuluka kwa madzi | % | ≤0.01 |
| 14 | Kukhuthala (25℃, D = 50s-1) | mPa.s | 2000±1000 |
| 15 | Kugwirizana: A, yokhala ndi ulusi wowala, ulusi wowala zophimba maliboni (85℃ ± 1℃, 30×24h) B, ndi machubu otayirira zinthu (85℃±1℃,30×24h) kusinthasintha kwa mphamvu yokoka Kusweka kwa kutalika kusiyanasiyana kwa unyinji | % | Palibe kufooka, kusamuka, kugawanika, kusweka Mphamvu yayikulu yotulutsa: 1.0N~8.9N Mtengo wapakati:1.0N~5.0N Palibe kusweka, kusweka ≤25 ≤30 ≤3 |
| 16 | Yowononga (80℃, 14×24h) yokhala ndi mkuwa, aluminiyamu, chitsulo | / | Palibe malo owononga |
| Malangizo: oyenera kudzaza chingwe chaching'ono kapena chingwe chaching'ono cha fiber optic chopanda mainchesi awiri. | |||
| Gel yodzaza ulusi wa OW-210 wa chubu wamba womasuka | |||
| Ayi. | Chinthu | Chigawo | Mndandanda |
| 1 | Maonekedwe | / | Yofanana, palibe zonyansa |
| 2 | Malo otsetsereka | ℃ | ≥200 |
| 3 | Kuchulukana (20℃) | g/cm3 | 0.83±0.03 |
| 4 | Kulowa kwa kondomu 25℃ -40℃ | 1/10mm | 435±30 ≥230 |
| 5 | Kukhazikika kwa utoto (130℃, 120h) | / | ≤2.5 |
| 6 | Nthawi yoyambitsa okosijeni (10℃/min, 190℃) | mphindi | ≥30 |
| 7 | Malo owunikira | ℃ | >200 |
| 8 | Kusintha kwa haidrojeni (80℃, maola 24) | μl/g | ≤0.03 |
| 9 | Kutuluka thukuta kwa mafuta (80℃, maola 24) | % | ≤0.5 |
| 10 | Mphamvu yotulutsa nthunzi (80℃, maola 24) | % | ≤0.5 |
| 11 | Kukana madzi (23℃, 7×24h) | / | Kusasokoneza |
| 12 | Mtengo wa asidi | mgK0H/g | ≤0.3 |
| 13 | Kuchuluka kwa madzi | % | ≤0.01 |
| 14 | Kukhuthala (25℃,D=50s-1) | mPa.s | 4600±1000 |
| 15 | Kugwirizana: A, ndi CHIKWANGWANI kuwala, kuwala CHIKWANGWANI maliboni ❖ kuyanika zinthu (85℃ ± 1℃, 30×24h)B, yokhala ndi machubu otayirira (85℃±1℃,30×24h) kusinthasintha kwa mphamvu yokoka Kusweka kwa kutalika kusiyanasiyana kwa unyinji | % % % | Palibe kufooka, kusamuka, kugawanika, kusweka Mphamvu yayikulu yotulutsa: 1.0N~8.9N Mtengo wapakati:1.0N~5.0N Palibe kugawanika, kusweka ≤25 ≤30 ≤3 |
| 16 | Yowononga (80℃, 14×24h) ndi mkuwa, aluminiyamu, chitsulo | / | Palibe malo owononga |
| Malangizo: oyenera kudzaza mu chubu wamba. | |||
| Gel yodzaza ulusi wa micro optical wa OW-220 | |||
| Ayi. | Chinthu | Chigawo | Magawo |
| 1 | Maonekedwe | / | Yofanana, palibe zonyansa |
| 2 | Malo otsetsereka | ℃ | ≥150 |
| 3 | Kuchulukana (20℃) | g/cm3 | 0.84±0.03 |
| 4 | Kulowa kwa koni (25℃ -40℃) | 1 10mm | 600±30 |
| ≥230 | |||
| 5 | Kukhazikika kwa utoto (130℃, 120h) | / | ≤2.5 |
| 6 | Nthawi yoyambitsa makutidwe ndi okosijeni (10℃/mph, 190℃) | mphindi | ≥30 |
| 7 | Malo owunikira | ℃ | >200 |
| 8 | Kusintha kwa haidrojeni (80℃, maola 24) | μl/g | ≤0.03 |
| 9 | Kutuluka thukuta kwa mafuta (80℃, maola 24) | % | ≤0.5 |
| 10 | Mphamvu yotulutsa nthunzi (80℃, maola 24) | % | ≤0.5 |
| 11 | Kukana madzi (23℃, 7×24h) | / | Kusasokoneza |
| 12 | Mtengo wa asidi | mgK0H/g | ≤0.3 |
| 13 | Kuchuluka kwa madzi | % | ≤0.01 |
| 14 | Kukhuthala (25℃,D=50s)-1) | mPa.s | 2000±1000 |
| 15 | Kugwirizana: A, ndi CHIKWANGWANI kuwala, kuwala CHIKWANGWANI maliboni ❖ kuyanika zipangizo (85℃ ± 1℃, 30×24h) B, ndi machubu lotayirira zinthu (85℃ ± 1℃, 30×24h) kusinthasintha mu mphamvu yokoka Kusweka elongation | % | Palibe kufooka, kusamuka, kugawanika, kusweka |
| kusiyanasiyana kwa unyinji | % | Mphamvu yayikulu yotulutsa: 1.0N~8.9N | |
| % | Mtengo wapakati:1.0N~5.0N | ||
| Palibe kusweka, kusweka | |||
| ≤25 | |||
| ≤30 | |||
| ≤3 | |||
| 16 | Yowononga (80℃, 14×24h) yokhala ndi mkuwa, aluminiyamu, chitsulo | / | Palibe malo owononga |
| Malangizo: oyenera kudzaza chingwe chaching'ono kapena chingwe chaching'ono chaching'ono cha fiber gel optic. | |||
| Gel yodzaza ulusi wa kuwala wa OW-230 | |||
| Ayi. | Chinthu | Chigawo | Magawo |
| 1 | Maonekedwe | / | Yofanana, palibe zonyansa |
| 2 | Malo otsetsereka | ℃ | ≥200 |
| 3 | Kuchulukana (20℃) | g/cm3 | 0.84±0.03 |
| 4 | Kulowa kwa kondomu 25℃ -40℃ | 1 10mm | 400±30 |
| ≥220 | |||
| 5 | Kukhazikika kwa mtundu (130℃, 120h) | / | ≤2.5 |
| 6 | Nthawi yopangira makutidwe ndi okosijeni (10 ℃/mph, 190 ℃) | mphindi | ≥30 |
| 7 | Malo owunikira | ℃ | >200 |
| 8 | Kusintha kwa haidrojeni (80℃, maola 24) | μl/g | ≤0.03 |
| 9 | Kutuluka thukuta kwa mafuta (80℃, maola 24) | % | ≤0.5 |
| 10 | Mphamvu yotulutsa nthunzi (80℃, maola 24) | % | ≤0.5 |
| 11 | Kukana kwa madzi (23℃, 7×24h) | / | Kusasokoneza |
| 12 | Mtengo wa asidi | mgK0H/g | ≤0.3 |
| 13 | Kuchuluka kwa madzi | % | ≤0.01 |
| 14 | Kukhuthala (25℃, D = 50s-1) | mPa.s | 8000±2000 |
| 15 | Kugwirizana: A, yokhala ndi ulusi wowala, ulusi wowala zinthu zokutira maliboni (85℃±1℃,30×24h) B, ndi machubu otayirira zinthu (85℃±1℃,30×24h) kusinthasintha kwa mphamvu yokoka Kusweka kwa kutalika kusiyanasiyana kwa unyinji | % % % % % % % | Palibe kufooka, kusamuka, kugawanika, kusweka Mphamvu yayikulu yotulutsa: 1.0N~8.9N Mtengo wapakati:1.0N~5.0N Palibe kusweka, kusweka ≤25 ≤30 ≤3 |
| 16 | Zimawononga (80℃, 14×24h) | / | Palibe malo owononga |
| ndi mkuwa, aluminiyamu, chitsulo | |||
| Malangizo: oyenera kudzaza mu chubu wamba. | |||
Gel yodzaza ndi ulusi wa optical imapezeka m'mitundu iwiri yopangira.
1) 170kg/ng'oma
2) thanki ya 800kg/IBC
1) Chogulitsacho chiyenera kusungidwa m'nyumba yosungiramo zinthu zoyera, zaukhondo, zouma komanso zopatsa mpweya wabwino.
2) Chogulitsacho chiyenera kusungidwa kutali ndi zinthu zotentha, sichiyenera kuyikidwa pamodzi ndi zinthu zoyaka moto ndipo sichiyenera kukhala pafupi ndi zinthu zoyaka moto.
3) Chogulitsacho chiyenera kupewa kuwala kwa dzuwa ndi mvula.
4) Chogulitsacho chiyenera kupakidwa bwino kuti chisanyowetsedwe ndi kuipitsidwa.
5) Nthawi yosungiramo zinthu pa kutentha kwanthawi zonse ndi zaka 3 kuyambira tsiku lopangidwa.
ONE WORLD YADZIPEREKA KUPEREKA MAKAKASITI ANU NDI ZINTHU ZAPAMWAMBA ZABWINO KWAMBIRI ZA MAWAYA NDI ZINTHU ZAPAMWAMBA ZABWINO KWAMBIRI ZA ULERE
Mutha Kupempha Chitsanzo Chaulere cha Chinthu Chimene Mukufuna Kuchigwiritsa Ntchito Pakupanga Zinthu Zanu
Timagwiritsa Ntchito Deta Yoyesera Yokha Yomwe Mukufuna Kuyankha Ndi Kugawana Ngati Chitsimikizo cha Makhalidwe ndi Ubwino wa Zamalonda, Kenako Tithandizeni Kukhazikitsa Njira Yowongolera Ubwino Kwambiri Kuti Tiwongolere Kudalirana kwa Makasitomala Ndi Cholinga Chogula, Chifukwa chake Chonde Tsimikizirani
Mutha Kudzaza Fomu Ili Kumanja Kopempha Chitsanzo Chaulere
Malangizo Ogwiritsira Ntchito
1. Kasitomala Ali ndi Akaunti Yotumizira Katundu Padziko Lonse Yofulumira Nthawi Zina Amalipira Katunduyo Mwadala (Katunduyo Akhoza Kubwezedwa Mu Dongosolo)
2. Bungwe lomwelo lingapemphe chitsanzo chimodzi chaulere cha chinthu chomwecho, ndipo bungwe lomwelo lingapemphe zitsanzo zisanu za zinthu zosiyanasiyana kwaulere mkati mwa chaka chimodzi.
3. Chitsanzochi ndi cha Makasitomala Okha a Waya ndi Ma Cable Factory, Ndipo ndi cha Ogwira Ntchito ku Laboratory Okha Oyesa Kupanga Kapena Kafukufuku
Mukatumiza fomuyi, zambiri zomwe mwadzaza zitha kutumizidwa ku ONE WORLD kuti zikonzedwenso kuti mudziwe zambiri za malonda ndi adilesi yanu. Ndipo mungalumikizane nanu pafoni. Chonde werengani tsamba lathu lamfundo zazinsinsiKuti mudziwe zambiri.